2018 PORT

Featuring Washington state plantings of the traditionally Portuguese varietals Touriga Nacional, Souzão, and Tinta Cão, our deep red 2018 Ruby Port style wine opens with intense aromas of dark cherries, warm vanilla sauce, orange zest and a spice box filled with cinnamon, clove, sage and thyme. Juicy black cherries dominate the flavor, joined by abundant ripe blueberries and hints of toffee, all lingering long into the finish that eventually closes with delicate notes of cedar and coffee.

84% Touriga Nacional | 9% Souzão | 7% Tinta Cão